Health Benefits of Pineapple

Pineapple is a large tropical fruit with a spiky, tough skin and sweet insides. That's because it has a substance called bromelain that may lower i...

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Carrots

Carrots are root vegetables that were first grown in Afghanistan around 900 AD. Yellow carrots have lutein, which is also good for your eyes. The t...

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Apples

If you take off the apple’s skin before eating it, you won’t get as much of the fiber or flavonoids. An apple’s fiber can also help with diarrhea a...

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Avocado

Avocados are high in fat. When the outside skins are black or dark purple and yield to gentle pressure, they’re ready to eat or refrigerate. While ...

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What is Shigella?

If you don’t wash your hands thoroughly, you could leave the bacteria behind on objects you touch next, such as changing tables, toys, and doorknob...

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Salmonella (Salmonellosis)

Salmonella is the type of bacteria that’s the most frequently reported cause of food-related illness in the United States. See your doctor if you’r...

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What is Listeria?

Prompt antibiotic treatment can help curb the effects of listeria infection. A mild case of listeria may need no treatment at all. If you see a rec...

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Campylobacter Infection

Campylobacteriosis is an infection caused by bacteria you can get from contaminated food and water. About 1.3 million people are infected in the Un...

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Norovirus

Most of these symptoms aren't serious, but diarrhea and vomiting can deplete your body of the fluid it needs, and you can become dehydrated. In rar...

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