Phytonutrients

Plant foods contain thousands of natural chemicals. Yellow and orange foods like pumpkins and carrots are good sources of alpha- and beta-carotene....

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Top Foods High in Vitamin K2

When it breaks down calcium in our bodies, vitamin K2 activates a protein that helps the mineral bind to our bones to do its job. While research is...

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Foods High in Trans Fat

In fact, the FDA recently banned products containing partially hydrogenated oils in the US, as they are one of the most common sources of trans fat...

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Foods High in Starch

Starch is a carbohydrate commonly found in nature and one of the primary sources of food energy for human beings. In one study of 28 participants w...

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Foods High in Prebiotics

Prebiotics are fibers that aren’t digestible by your body but can help good bacteria grow in your gut. Studies suggest that eating 3 to 5 grams of ...

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Foods High in B Vitamins

The many benefits of B vitamins come from their ability to help your body turn energy-yielding nutrients — such as carbohydrates — into fuel. Some ...

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Truth About Agave

Agave has about 60 calories per tablespoon, compared to 40 calories for the same amount of table sugar. The American Diabetes Association lists aga...

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Benefits of Vitamin C

Vitamin C is one of the safest and most effective nutrients, experts say. So unless you can eat plenty of fruits and vegetables, you may need to ta...

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